A Few Miles South Notecards

Catching up with an old friend, hosting an intimate dinner party, sharing a treasured recipe?  Our whimsical notecards are the perfect way to telegraph your love of food through classic old-school correspondence.

Each package of cards features images from Just a Few Miles South: Timeless Recipes from Our Favorite Places, written by Chef Ouita Michel and illustrated by Brenna Flannery McNabb.  Choose “Chef Ingredients”, “Taste of Kentucky”, or “Garden.”