All About Our Restaurants

Est. 2017

2400 Newton Pike Lexington, KY

(859) 685-0330

When you combine Holly Hill Inn with the venerable Fasig-Tipton Thoroughbred Sales Co., a stalwart of the racing world, the result is Holly Hill Events. It’s a winning combination of warm Bluegrass hospitality and delectable farm-to-table cuisine, served up in an iconic Kentucky setting. Our team has years of experience hosting weddings, fundraisers, corporate events and other celebrations. We can bring your dreams to life and help create lasting memories. Our Kentucky Proud menus are complemented by signature cocktails, an extensive bourbon collection and an award-winning wine list. Events Director Teresa Darnell, and Chef Scott Darnell and their team make magic happen every time.

Est. 2001

426 North Winter Street Midway, KY

(859) 846-4732

Holly Hill Inn sparked a Bluegrass culinary revolution when it opened its doors in 2001 in the little town of Midway, just outside Lexington, Ky. Our imaginative prix fixe menus are inspired by the rhythm of the seasons, and feature the best Kentucky vegetables, meats and fruit, thoughtfully prepared for your enjoyment. Relax in an art-filled dining room and savor a leisurely dinner or brunch, both enhanced by our award-winning wine list, craft cocktail menu, and curated bourbon collection. Our skilled culinary team, led by Culinary Director Tyler McNabb, and our warm and friendly dining room staff welcome you to pull up a chair to one of our well-appointed tables.

Est. 2003

3854 Old Frankfort Pike
Versailles, KY

(859) 846-5161

Wallace Station, located on scenic Old Frankfort Pike between Midway and Lexington, Ky., is a casual, family-friendly stop for oversized sandwiches on Midway Bakery bread, hearty soups, healthy salads, and delicious Midway Bakery sweets. Grab lunch and enjoy the view of nearby pastures from a picnic table on the deck. Featured on Food Network’s “Diners, Drive-ins and Dives” and The Cooking Channel’s “Best Thing I Ever Ate”, Wallace Station’s grilled hamburgers and freshly made sandwiches will be some of the best things you ever ate!

Est. 2010

4595 Bryan Station Road
Lexington, KY

(859) 294-9338

Windy Corner Market borders some of Kentucky’s most famous horse farms. Just off Paris Pike on the northern edge of Lexington, Ky., it’s a popular destination for delicious Po-Boy sandwiches, steamed vegetable baskets, weekend breakfast, and nightly dinner features. Dine inside or out, or we’ll pack your meal to go! And after enjoying a delicious lunch or dinner, be sure to shop our handcrafted goods, including jams, jellies, candles, soaps and more, all from our talented Kentucky artisans.

Est. 2013

501 West 6th Street
Lexington, KY

(859) 303-4100

Smithtown Seafood, voted Lexington, Ky.’s Favorite Seafood Restaurant, has the best fish and chips and fried catfish in Kentucky! Established in conjunction with FoodChain, a non-profit research hub for urban indoor farming and aquaculture, we serve their herbs and salad greens and prepare their freshly harvested tilapia. Enjoy one of Chef Agnes’s weekend specials, lovingly imbued with the warm flavors of her native Puerto Rico. Grab a table and a beer next door at West Sixth Brewing and place your order online; we’ll bring it to you piping hot. Can’t stick around? Everything is available for carryout; we’ll pack it up for you to enjoy at home or work!

Est. 2017

110 Summit At Fritz Farm #140
Lexington, KY

(859) 469-8234

Honeywood, Holly Hill & Company’s most spacious restaurant, is named for Honeywood Parrish Rouse, Midway, Ky.’s own trendsetter and woman of the world. Fond of travel, good food and a stiff drink, Honeywood made her home at Holly Hill Inn and welcomed guests with open arms. Our Honeywood Restaurant team, led by GM Kasey Dickens, extends the same warm Southern hospitality to our guests. Relax in the airy dining room with its eclectic art and pale blue leather banquettes, take a seat at the bar and enjoy one of Leah Craig’s handcrafted cocktails, or hang out on the patio and meet our resident ducks.

Est. 2018

215 West Main Street #25
Lexington, KY

(859) 785-3690

Zim’s Cafe in downtown Lexington, Ky. is a cornerstone of the Historic Courthouse Square, now renovated to house the VisitLex Visitors Center and other local attractions. Named for Chef Ouita’s great-grandfather, Zim’s features many of the crowd favorites from Windy Corner Market and Wallace Station, in addition to seasonal specials. Relax in a dining room full of colorful folk art, or on the adjacent terrace, great for people-watching. Order a cocktail or bourbon from The Thirsty Fox, shop the Kentucky-crafted retail goods; and be sure to grab a Midway Bakery sweet from the bakery case to enjoy later.

Est. 2018

215 West Main Street #50
Lexington, KY

(859) 785-3690

The Thirsty Fox is the namesake of a suburban Chicago bar once owned by our former ops director Doug Mullins. It’s a partner to Zim’s Cafe, a popular stop for visitors to the adjacent VisitLex Visitors Center, and the perfect spot to try a few bourbons you may have just learned about. Sample a bespoke cocktail with beverage manager Julianna Santo, who leads our Wine Me Up tastings. Order lunch or dinner, or enjoy our Late Nite Bites menu, served from 9p-11p Mon-Sat. Grab your libation of choice, and settle in for a relaxing break in the historic heart of downtown Lexington.

Est. 2012

510 South Winter Street
Midway, KY

(859) 846-4336

The Midway Bakery & Cafe bakes fresh bread, scones, muffins, cookies, pies and more for all the restaurants of Holly Hill & Company. Located in what was once the cafeteria of the former Midway School, the Midway Bakery honors its hometown roots by preparing everything from scratch. We use real butter and natural ingredients and work from traditional recipes. Nearby Weisenberger Mill supplies our cornmeal and flour; much of the wheat and corn is Kentucky-grown; and our chocolate and cocoa powder come from Ruth Hunt Candies in Mt. Sterling, Ky.