IMG_3836.jpeg
IMG_3836.jpeg

Grilled Flank Steak with Yeast Rolls

$30.00

The perfect picnic entree! Marinated and grilled flank steak is sliced and packaged with house-made chimichurri and horsey sauces and a half-dozen fresh yeast rolls.

*please note that photo is for illustration only and is not intended to be an actual depiction of the product.

Please select your preferred pickup location — the Holly Hill Cooking Studio in Versailles or Penny’s at Pomegranate in Lexington — at checkout.

The perfect picnic entree! Marinated and grilled flank steak is sliced and packaged with house-made chimichurri and horsey sauces and a half-dozen fresh yeast rolls.

*please note that photo is for illustration only and is not intended to be an actual depiction of the product.

Please select your preferred pickup location — the Holly Hill Cooking Studio in Versailles or Penny’s at Pomegranate in Lexington — at checkout.

  • Produced by Holly Hill Events, Lexington, KY

  • approx. 10 oz. serving size

  • May be enjoyed hot, cold or at room temperature. If serving warm, remove from refrigerator and preheat oven to 350 degrees. Take sauces and rolls out of container, cover with foil and reheat until warmed through, about 15-20 minutes.

  • Keep refrigerated and consume within 3 days

  • Ready for pickup from 10a-2p on Saturday, September 5, at the Holly Hill Cooking Studio (167 S. Main St., Versailles KY 40383) or Penny’s at Pomegranate (104 Clay Ave., Lexington KY 40502)