Grilled half bird on bed of pearl couscous, with local za’atar-seasoned carrots, sumac onions and tzatziki sauce.
*please note that photo is for illustration only; your order will contain a split half bird (leg/thigh quarter plus breast/wing quarter and sides.)
Grilled half bird on bed of pearl couscous, with local za’atar-seasoned carrots, sumac onions and tzatziki sauce.
*please note that photo is for illustration only; your order will contain a split half bird (leg/thigh quarter plus breast/wing quarter and sides.)
Produced by Holly Hill Events, Lexington, KY
Split chicken half (leg/thigh quarter and breast/wing quarter)
Contains dairy
Keep refrigerated and consume within 3 days
Ready for pickup from 10a-2p on Saturday, June 13 at the Holly Hill Cooking Studio (167 S. Main St., Versailles KY 40383) or Penny’s at Pomegranate (104 Clay Ave., Lexington KY 40502)
