Our version of Margaret Ware’s famous Midway egg salad! Chopped hard-cooked eggs, a dab of mustard, and just enough mayo to keep it all together, generously seasoned with salt and pepper. Add a bag of Crispies and enjoy a little off!
Our version of Margaret Ware’s famous Midway egg salad! Chopped hard-cooked eggs, a dab of mustard, and just enough mayo to keep it all together, generously seasoned with salt and pepper. Add a bag of Crispies and enjoy a little off!
Produced by Holly Hill Events, Lexington, Ky.
Must be kept refrigerated.
Consume within 3 days.
Ready for pick up 10a-2p Friday, May 1, at the Holly Hill Cooking Studio (167 S Main St, Versailles KY) OR Penny’s at Pomegranate (104 Clay Ave., Lexington KY)
