Summertime Garden of Eden | 7.17
It’s the summertime edition of our popular Garden of Eden class, inspired by all the vegetable glory growing in the midsummer gardens at Holly Hill Inn.
Chefs Ouita Michel and Tyler McNabb will create and demonstrate dishes using treasures like heirloom tomatoes and beans, peppers, eggplant and more. It’s our favorite time of year to put the garden on our plate!
It’s the summertime edition of our popular Garden of Eden class, inspired by all the vegetable glory growing in the midsummer gardens at Holly Hill Inn.
Chefs Ouita Michel and Tyler McNabb will create and demonstrate dishes using treasures like heirloom tomatoes and beans, peppers, eggplant and more. It’s our favorite time of year to put the garden on our plate!
It’s the summertime edition of our popular Garden of Eden class, inspired by all the vegetable glory growing in the midsummer gardens at Holly Hill Inn.
Chefs Ouita Michel and Tyler McNabb will create and demonstrate dishes using treasures like heirloom tomatoes and beans, peppers, eggplant and more. It’s our favorite time of year to put the garden on our plate!
Our classes are designed with adults 21 years and older in mind.
Please let us know if you require any of the following accommodations:
accessible entry and/or seating,
dietary adjustments for allergies or other medical conditions
your party includes a minor child
Unless otherwise noted, all classes begin at 6:30 pm and last approximately 2 hours. Doors open at 6:15 pm.
We regret that we are unable to cancel reservations or issue refunds. In the event of an unavoidable conflict (and with 48 hours advance notice) we’re happy to arrange a one-time transfer to another class, pending availability.