Featured
Apple Stack Cake —
for fall celebrations
Standing their Ground
Summer is full on and our local farmers are working harder than ever to put food on our tables. We took a little road trip around Central Kentucky to scout out farm stands and markets, revisiting old favorites and discovering new ones along the way.
Coming Down, Living On – A Barn Razing
Tobacco barns once populated the agricultural landscape across much of Kentucky. Some are gone forever; others survive in new iterations.
Mother Land
Not all farms grow just food. Some grow flowers too, and we traveled to a flower farm to meet a mother whose daughters are carrying on the family business, each in her own way.
Dutch Lessons
Not all farms grow food in fields. A Dutch family is working to transplant its technical know-how from the Netherlands, a country that has nearly perfected high-yield, small footprint food production, to its first North American venture.
Peyton Had a Little Lamb
Fruits and vegetables usually get all the local love but lots of Kentucky farmers raise livestock, too. Meet Peyton Zinner, one of Kentucky’s future farmers, and her lambs.